Classic Bruschetta with Pesto

Classic Bruschetta with Pesto Classic Bruschetta with Pesto To boost fibre intake, use a whole-grain baguette
To boost fibre intake, use a whole-grain baguette
  • 10 min prep
  • 15 minutes
  • 110 calories
  • $0.40
  • Vegetarian

Ingredients


Makes: 12 slices

Preparation


 
  • Preheat oven to broil.
  • Lay baguette slices on Sheet Pan lined with a Bake & Roll and lightly spray with oil using a spray pump. Broil for 2 minutes each side, or until golden.
  • Combine next 5 ingredients in a small mixing bowl.
  • Spoon 1 Tbsp (15 ml) mixture onto each baguette slice. Sprinkle with Parmesan and serve.
Nutritional Serving Size
Calories 110
Fat 3 g
Saturated Fat 0.5 g
Transfat 0 g
Cholesterol 0 mg
Sodium 200 mg
Carbohydrates 17 g
Fibre 1 g
Sugar 0 g
Protein 3 g

Shop this recipe...

Bake & Roll
$21.00
Sheet Pan
$25.00
Herbed Garlic Sea Salt (Grinder)
$15.00
Black Pepper (Grinder)
$15.00
Pesto Sauce Mix
$9.50