Southwest Popcorn Potato Dinner Jacket Potatoes

Southwest Popcorn Potato Dinner Jacket Potatoes Southwest Popcorn Potato Dinner Jacket Potatoes Easy, creamy, cheesy, and spicy—there’s a reason this simple dish is so popular!
Easy, creamy, cheesy, and spicy—there’s a reason this simple dish is so popular!
  • 5 min prep
  • 50-65 minutes
  • 340 calories
  • $0.75
  • Vegetarian

Ingredients


Makes: 4 servings

Preparation


 
  • Wash and scrub potato skins well and dry with a kitchen towel. Pierce potatoes in several places with a fork.
  • Brush with olive or vegetable oil, then sprinkle with Sea Salt and Black Pepper. Place directly on oven rack in a preheated 400° F (205° C) oven.
  • Bake for 45–60 minutes, until fork-tender. Turn spuds over halfway through.
  • To make topping, mix corn, sour cream, popcorn seasoning, and dip mix.
  • When potatoes are cooked, cut a deep cross in the top. Using a kitchen towel, squeeze base gently to open up top. Place on a plate and top with corn and seasoning mixture.
Nutritional Serving Size
Calories 340
Fat 4.5 g
Saturated Fat 2 g
Transfat 0.1 g
Cholesterol 10 mg
Sodium 130 mg
Carbohydrates 70 g
Fibre 7 g
Sugar 5 g
Protein 10 g

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White Cheddar Popcorn Seasoning
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Cheese & Jalapeño Dip Mix
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