HomeRecipesFish Burger with Savoury Coleslaw
Fish Burger with Savoury Coleslaw
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Move aside beef burgers, this heart healthy alternative will blow you out of the water! Piled high with crunchy coleslaw, it’s the perfect summer BBQ food. 


Ingredients
18 oz (520 g)
salmon or white fish fillets
1 tbsp
olive oil, plus more for grilling
1 tbsp
package (one or another):
2 cups
coleslaw mix
12 cup
Big Burger Sauce, prepared
4
buns, split

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Brush fish with oil, and then sprinkle with seasoning.
  2. Grill over medium-high heat with lid closed until cooked through, 4 minutes per side.
  3. Combine coleslaw and Big Burger Sauce in a bowl.
  4. Place fish on bottom halves of buns, then divide coleslaw overtop. Top with buns and serve.
Nutritional Information

Per serving: Calories 450, Fat 22 g (Saturated 3.5 g, Trans 0 g), Cholesterol 85 mg, Sodium 580 mg, Carbohydrate 28 g (Fibre 2 g, Sugars 6 g), Protein 32 g.

Fish Burger with Savoury Coleslaw
18 min
4 servings
$2.75/serving
What you'll need
Burger SeasoningBurger Seasoning
Burger Seasoning
57 Reviews
$9.50
West Coast Burger SeasoningWest Coast Burger Seasoning
West Coast Burger Seasoning
29 Reviews
$9.50
Big Burger Sauce MixBig Burger Sauce Mix
Big Burger Sauce Mix
55 Reviews
$9.50
HomeRecipesFish Burger with Savoury Coleslaw
Fish Burger with Savoury Coleslaw
Recipe description
Fish Burger with Savoury Coleslaw
Share it!

Ingredients
18 oz (520 g)
salmon or white fish fillets
1 tbsp
olive oil, plus more for grilling
1 tbsp
package (one or another):
2 cups
coleslaw mix
12 cup
Big Burger Sauce, prepared
4
buns, split
18 min
4 servings
$2.75/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Brush fish with oil, and then sprinkle with seasoning.
  2. Grill over medium-high heat with lid closed until cooked through, 4 minutes per side.
  3. Combine coleslaw and Big Burger Sauce in a bowl.
  4. Place fish on bottom halves of buns, then divide coleslaw overtop. Top with buns and serve.
What you'll need
Burger SeasoningBurger Seasoning
Burger Seasoning
57 Reviews
$9.50
West Coast Burger SeasoningWest Coast Burger Seasoning
West Coast Burger Seasoning
29 Reviews
$9.50
Big Burger Sauce MixBig Burger Sauce Mix
Big Burger Sauce Mix
55 Reviews
$9.50
Nutritional Information

Per serving: Calories 450, Fat 22 g (Saturated 3.5 g, Trans 0 g), Cholesterol 85 mg, Sodium 580 mg, Carbohydrate 28 g (Fibre 2 g, Sugars 6 g), Protein 32 g.