HomeRecipesHoney Garlic Meatballs
Honey Garlic Meatballs
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Sticky honey garlic meatballs are seriously delish as an appetizer or as a main dish over rice or noodles. Baked, tender and juicy in a sweet and sticky honey garlic sauce. 


Ingredients
1 lb (450 g)
lean ground beef
34 cup
water
1 tbsp
honey

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a large bowl, using a fork, combine beef and 2 tbsp seasoning. Form into 16 meatballs (about a scant 2 tbsp each).
  2. Arrange in a single layer in Round Steamer or Multipurpose Steamer (it’s OK if they touch). Cover and microwave on high, for 4 min or until cooked.
  3. Meanwhile, prepare sauce.  In Wok or Sauté Pan, combine remaining seasoning, water, and honey. Bring to a boil over medium-high heat, stirring constantly. Reduce heat; simmer until sauce has thickened to your liking.
  4. When meatballs are cooked, carefully drain and discard liquid from bottom of steamer. Add meatballs to wok; stir to coat with sauce. Serve with rice, if desired.
Tips

For richer flavour and colour, add 1 tsp fancy molasses to the sauce while cooking.

Perfectly Balance Your Plate

Serve with 12 cup rice and 1 cup steamed vegetables.

Nutritional Information

Per serving (4 meatballs): Calories 310, Fat 13 g (Saturated 5 g, Trans 0 g), Cholesterol 70 mg, Sodium 460 mg, Carbohydrate 26 g (Fiber 1 g, Sugars 19 g), Protein 22 g.

Honey Garlic Meatballs
11 min
4 servings
$2.25/serving
What you'll need
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Round Steamer Round Steamer
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Sauté PanSauté Pan
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Wok & Glass LidWok & Glass Lid
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Multipurpose SteamerMultipurpose Steamer
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HomeRecipesHoney Garlic Meatballs
Honey Garlic Meatballs
Recipe description
Honey Garlic Meatballs
Share it!

Ingredients
1 lb (450 g)
lean ground beef
34 cup
water
1 tbsp
honey
11 min
4 servings
$2.25/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a large bowl, using a fork, combine beef and 2 tbsp seasoning. Form into 16 meatballs (about a scant 2 tbsp each).
  2. Arrange in a single layer in Round Steamer or Multipurpose Steamer (it’s OK if they touch). Cover and microwave on high, for 4 min or until cooked.
  3. Meanwhile, prepare sauce.  In Wok or Sauté Pan, combine remaining seasoning, water, and honey. Bring to a boil over medium-high heat, stirring constantly. Reduce heat; simmer until sauce has thickened to your liking.
  4. When meatballs are cooked, carefully drain and discard liquid from bottom of steamer. Add meatballs to wok; stir to coat with sauce. Serve with rice, if desired.
What you'll need
BEST SELLER
Honey Garlic Meatball Seasoning (Pack of 3)Honey Garlic Meatball Seasoning (Pack of 3)
Honey Garlic Meatball Seasoning
(Pack of 3)
111 Reviews
$12.95
Round Steamer Round Steamer
Round Steamer
40 Reviews
$49.00
Sauté PanSauté Pan
Sauté Pan
45 Reviews
$110.95
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
18 Reviews
$134.50
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
66 Reviews
$58.00
Tips

For richer flavour and colour, add 1 tsp fancy molasses to the sauce while cooking.

Perfectly Balance Your Plate

Serve with 12 cup rice and 1 cup steamed vegetables.

Nutritional Information

Per serving (4 meatballs): Calories 310, Fat 13 g (Saturated 5 g, Trans 0 g), Cholesterol 70 mg, Sodium 460 mg, Carbohydrate 26 g (Fiber 1 g, Sugars 19 g), Protein 22 g.

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