This isn’t your parents’ microwaved dinner! With the help of your Epicure Steamer, those sad TV dinners are a thing of the past. Forget about juggling multiple pots and pans—just put all your ingredients into this one dish and prepare an entire meal right in the microwave!
Toppings (optional): hot sauce, sliced green onion, sesame seeds
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Cut chicken into bite sized pieces and place in Round Steamer. Cover; microwave on medium (50% power) 5 min, or until cooked through.
- Remove steamer from microwave. Stir in veggies, rice, seasoning, broth, and soy sauce. Microwave uncovered on high 15–16 min, or until liquid has absorbed and rice is tender.
- Serve with toppings, if desired.
Chicken can be an expensive protein. We’ve used less chicken and suggest adding a hardboiled egg to the finished dish to help stretch your food dollar! Hard boil your eggs on the stovetop, while the dish is in the microwave—easy!
Serve with 1 hard boiled egg and 1⁄2 cup steamed veggies.
Per serving: Calories 380, Fat 2.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 40 mg, Sodium 470 mg, Carbohydrate 65 g (Fiber 6 g, Sugars 6 g), Protein 22 g.
20 min
4 servings
$2.31/serving
Toppings (optional): hot sauce, sliced green onion, sesame seeds
20 min4 servings$2.31/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Cut chicken into bite sized pieces and place in Round Steamer. Cover; microwave on medium (50% power) 5 min, or until cooked through.
- Remove steamer from microwave. Stir in veggies, rice, seasoning, broth, and soy sauce. Microwave uncovered on high 15–16 min, or until liquid has absorbed and rice is tender.
- Serve with toppings, if desired.
Chicken can be an expensive protein. We’ve used less chicken and suggest adding a hardboiled egg to the finished dish to help stretch your food dollar! Hard boil your eggs on the stovetop, while the dish is in the microwave—easy!
Serve with 1 hard boiled egg and 1⁄2 cup steamed veggies.
Per serving: Calories 380, Fat 2.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 40 mg, Sodium 470 mg, Carbohydrate 65 g (Fiber 6 g, Sugars 6 g), Protein 22 g.
